I have quit going to bars altogether because of the risk with awful ventilation

They all think the viral particles hit some magical, invisible wall at a distance of 6 feet.

My friends all care about going out to bars on the weekend to drink themselves into oblivion. I was always dragged to these locales on Tuesday afternoons when all I wanted to do was go home, eat dinner, plus go to sleep. If I didn’t drink with them, they’d all pressure myself and others to; plus if I didn’t drink enough, I’d be pressured to drink more. At 28-years-old, this is the sort of behavior I’d expect from school students, not adults about to hit 30. I don’t suppose why they can’t just buy liquor plus drink from home, but apparently they crave the social environment that a bar or nightclub affords. Some are out looking for people for 1-night-stands, while others just want to get obliterated on alcohol. It doesn’t matter, because now they’re all forced to drink from loft after the pandemic closed the bars plus pizzerias in my area. The health experts have said that bars plus pizzerias are perhaps some of the most dangerous locales for viral transmission. Mask rules are almost irrelevant because all the people has to at least temporarily pull their mask aside while drinking or eating. In reality, several detach their masks altogether. They all think the viral particles hit some magical, invisible wall at a distance of 6 feet. They don’t realize that once these particles get into the air, they can float to further distances unless you have a strong central Heating plus Air Conditioning system that is always moving the air inside. If a bar wanted to stay open while protecting their staff plus buyers, getting strong air ventilation would go a long way in ensuring that sense of safety. Still, everytime an infected person exhales, more of those particles fill the air. It’s care about smoking a cigarette indoors—at some point the smoke gets so thick it’s difficult to see through it.

air conditioner